Steph O’Shea, 30, Burntwood
Walking into the local takeaway, I gave the regular server a knowing nod.
‘Usual, please,’ I muttered.
Kebab meat and chips for a quid.
It was December 2016 and this was my staple diet.
With two kids, Shenae, then 5, and Leelay, 1, my partner Aaron, 28, and I were having to live on a shoestring budget.
But the cheap junk had left me 21st and, at 5ft 2in, a size 26.
I’d always been bigger. When I was a kid, my mum worked in a chippy and often brought home leftovers.
Then, aged 8, I had septic arthritis, a rare and lifethreatening infection, in my right knee.
I was taken to hospital where the joint was drained.
After, I had to learn to walk all…
