BEEFBAR RESTAURANTS
After the success of the first Beefbar in Monaco, the concept went global. Proposing an intimate ambience reminiscent of gentlemen’s and wine tasting clubs, the Beefbar restaurants worldwide use materials that are simple, raw and premium: black wood and bronze panels, Humbert & Poyetdesigned alabaster lighting, natural granite bars, earth-toned leather walls and Murano glass chandeliers.
RUE DES ARCHIVES APARTMENT IN PARIS
Inspired by the modernist, Art Deco and Memphis movements, paired with classicism, Humbert & Poyet used marble, terrazzo, wood and brass to create a sophisticated family home conducive to entertaining and decorated with beautiful mouldings, an elegant chimney, mid-century and contemporary furniture and modern art.
THE HOXTON, PARIS
Following on from London and Amsterdam, the 171-room hotel pays homage to French craftsmanship from two crucial eras…