Salmon BLTs
SERVES 4
NUTRITION
(per serving)
485 cal, 42 g pro, 43 g carb, 7 g fiber, 10 g sugars (6 g added sugars), 15 g fat (4 g sat fat), 72 mg chol, 885 mg sodium
1 Working in batches, cook 8 slices bacon in a large skillet on medium heat until crisp, 5 to 6 minutes; transfer to a paper towel–lined plate.
$2.32
2 Meanwhile, in a bowl, combine ½ cup low-fat Greek yogurt, ¼ cup dill (chopped), 1 scallion (finely chopped), and ¼ tsp each salt and pepper.
68¢
3 Wipe out the skillet and heat 1 Tbsp oil on medium. Season four 4-oz pieces skinless salmon fillet with ¼ tsp each salt and pepper and cook until opaque throughout, 1 to 2 minutes per side.…
