Caribbean Living Winter 2023/24

ANDREW INNERARITY Director of Photography It’s all about triggering emotion via imagery. When I convey the very essence of a situation with a single photograph, then I am complete, because the viewer understands more than the moment, they know the situation. AVA ROSALES Features Editor I am the Caribbean. DYLAN BENOIT Contributor I’m a chef with Champagne taste and a beer budget, but always seem to find myself surrounded by the most amazing people in the most amazing places. From eating termites in the Honduran jungle to learning how to make dim sum in Hong Kong, for me treasure is in the story. JEFFREY SOBEL Co-Editor-in-Chief All I need is a book, a bourbon and a boat to a new destination -I’ll be just fine. MICHAEL SOBEL Contributor Time passes…

This winter, dates are back and we’ve honed in on a few exciting activities that will sizzle the senses with flavors and festivals. This is the season for costumes and cuisine. You won’t want to miss the action – so, come lime, lounge, linger or just let yourself go, cause it’s carnival time in the Caribbean! At the top of the year, say “bon dia” to Curaçao Fuik Day (Fuikdag) 2024 on January 7. The term fuik is Dutch for trap, and from 8:00 am – 5:00 pm, it’s one grand party trap atop the sea. There’s bound to be a lot of “mi dushi” (my love/sweetie) greetings when every and anything that’s buoyant come together for a big BYOB celebration- be sure to sip responsibly, whether by float or…

ARUBA The new Mercát Restaurant delights the senses with Mediterranean flavors at the Aruba Marriott Resort & Stellaris Casino. The name literally means market in Catalan. It’s an international smorgasbord of mediterranean inspired dishes across Spain, Southern France, Italy, Greece, Turkey, Lebanon, and Morocco. Apart from the array of menu selections, the second hardest decision would be whether to dine indoors or al fresco with scenic ocean views. Perhaps mix it up, since the restaurant opens daily for a breakfast buffet, and a la carté lunch and dinner options. Savory and sweet fare highlights include starters of Mussels a la Provençale with Provencal herbs, onion, garlic, white wine, and grilled sourdough; scrumptious Fried Zucchini Chips with Tzatziki dip; and for the main course a mouthwatering Short Rib Pasta with paccheri…

FOR THE ELOPING BRIDE THE COVE ELEUTHERA | BAHAMAS Nestled between two white sand coves on the secluded island of Eleuthera, The Cove Eleuthera is a place unlike any other. Just beyond the narrowest point on earth, this off-the-beaten-path hideaway makes you feel like you’ve washed ashore on your own private Caribbean island. An Eleutheran Elopement: The Cove Eleuthera is the ideal location for couples looking for a romantic escape. For the couple who desires a simple “I Do,” opt for this Eleutheran elopement offer that includes: • An officiant (includes preparation and execution of Bahamian marriage certificate)• Marriage certificate• Floral bouquet• Five additional guests• Ceremony hosted at the North Point or Center Point overlooking two private beaches and the crystal clear Caribbean Ocean• Upgrade your nuptials with the following:•…

Advertorial Today travellers want an authentic, uncrowded, pristine experience, which is exactly what awaits in the Abaco Islands and its premier property, Abaco Beach Resort. The resort and marina are owned by two Bahamians Manny Alexiou and Andrew Sweeting who have an affinity for boating and island hopping. The Abacos are known for their wild beauty, azure waters, sandy beaches, emerald hills, six national parks and the best boating in the Bahamas. Located just 165-miles off the coast of Florida on Great Abaco in the 120-mile chain of islands and cays that comprise the islands of the Abacos, the Abaco Beach Resort recently completed a massive renovation and expansion. Devastated by Hurricane Dorian, the 2019 storm that was the worst natural disaster in the Bahamas history, the Abaco Beach Resort…