MEAT
□ Steak, 2 (10- to 11-ounce) rib eyes□ Beef, ½ pound lean ground□ Sausage, 1 (16-ounce) package smoked□ Turkey, 1 pound ground□ Chicken, 4 bone-in skin-on thighs (about 1½ pounds)□ Shrimp, 1 pound jumbo fresh, peeled and deveined (tails left on)
PRODUCE
□ Broccoli, 1 (2-pound) package fresh florets□ Cabbage, 1 pound green□ Corn, 3 ears□ Chives, 1 bunch□ Dill, 1 bunch□ Parsley, 1 bunch□ Rosemary, 1 bunch□ Thyme, 1 bunch□ Garlic, 3 heads□ Green onion, 1 to 2 bunches□ Lemons, 2□ Onion, 1 medium red□ Orange, 2 medium oranges□ Potatoes, 4 russet and 1½ pounds small gold
DAIRY
□ Sour cream, 1 (8-ounce) container□ Cheddar cheese, 1 (8-ounce) shredded sharp□ Buttermilk, 1 (16-ounce) container whole□ Butter, 1 stick unsalted□ Parmesan cheese, 1 (8-ounce) wedge□ Alfredo sauce, 2 (10-ounce)…
