Indholdsfortegnelse for Issue 15 i eat.live.escape

connect: Instagram @eat.live.escape | Twitter @eatliveescape | facebook.com/eatliveescape There’s something magical about the allure of a beautiful beach. Whether it’s the sound of waves lapping at the shore, the warmth of the sun on your skin, or the simple joy of sinking your toes into soft sand, beaches have a unique way of refreshing both body and soul. That’s why, for this special edition, we’ve pulled out all the stops to bring you our curated list of the Best Beaches in the World—destinations that will inspire your next sun-soaked escape. Our team of travel enthusiasts scoured the globe to uncover breathtaking beach spots. From the turquoise waters of Bora Bora to the rugged beauty of Australia’s Cape Leveque, each destination has been handpicked for its natural beauty, unique character, and…

Vinibar Sydney, Australia Vinabar brings a slice of Southeast Asia’s vibrant nightlife to Sydney, offering an intimate micro-bar experience with a creative cocktail list and warm, welcoming atmosphere. Hidden behind a steel door disguised as a banh mi cart, as the city’s only Vietnamese-inspired bar, it blends traditional flavors with modern mixology, creating an unforgettable drinking experience. Open until 2 AM from Tuesday to Sunday, Vinabar is the perfect place to catch up with friends, host a casual work meeting, or simply unwind solo—with the bar staff ensuring you’re always entertained. If you’re after something with a bit more heat, the midweek $12 Mala-Garita Special, delivers a bold twist on a margarita with tequila, pineapple juice, hot Thai peppers, sugar, lime juice, and mala syrup for a fiery, flavorful kick,…

MELBOURNE, AUSTRALIA - At wellness sanctuary, EQ, guests are invited to embark on expert-led journeys designed to cultivate a deep sense of relaxation or invigorate their senses, bringing renewed energy and revitalization into their day. Whether seeking tranquility or stimulation, the experience is tailored to meet individual needs. The current Season 2: Clouded Journey offers a multi-sensory approach to wellness, featuring an educational theatre showcasing inspiring short films, a light and sound therapy dome that provides an immersive meditative escape, and a breathwork zone, where guests can cycle through guided breathwork techniques to enhance mindfulness and inner balance. Adding to the transformative experience, the hot and cold therapy zone invites guests to explore thermal contrast therapy, including cold plunge pools, a sauna, a heated mineral spa, a cold pail shower,…

VIETNAMESE SHAKING BEEF Like a great steak and onions, this fast and easy Vietnamese beef recipe is another of my go-to dishes when I need to knock up something quickly. Its name had always mystified me until my dear Vietnamese friend, Quang, explained that it’s a sort of onomatopoeia for the shaking sound of the beef as it is cooked in the wok. Some writers claim the dish to be of Vietnamese–Chinese provenance, while others believe it is a purely French technique of cooking beef. Regardless of its origin, this dish is a winner. The pickled bean sprouts are optional – you could also serve the beef with some sliced cucumber, a mixed salad or stir-fried water spinach. 300 g (10½ oz) beef fillet, cut into 2 cm (¾ inch)…

Noosa, Austria Noosa, nestled on Queensland’s Sunshine Coast, is one of Australia’s most breathtaking coastal towns, renowned for its pristine beaches, lush national parks, and laid-back atmosphere. The stunning blend of golden sands, crystal-clear waters, and rolling hinterland makes it a paradise for nature lovers and adventure seekers alike. Noosa Main Beach offers gentle waves and a picturesque shoreline, while Noosa National Park boasts scenic coastal trails, hidden coves, and abundant wildlife, including koalas and dolphins. The town’s vibrant Hastings Street is lined with boutique shops, world-class restaurants, and relaxed cafés, creating the perfect balance between luxury and natural beauty. Whether you're surfing, hiking, or simply unwinding by the ocean, Noosa’s charm and stunning landscapes make it a truly unforgettable coastal escape.…

Trisara, meaning 'Garden in the Third Heaven', is a luxurious sanctuary nestled in a secluded cove along the northwestern coast of Phuket, Thailand. Surrounded by lush tropical hills and overlooking the crystal-clear waters of the Andaman Sea, this exclusive retreat was envisioned as a place where nature, culture, and heritage blend seamlessly to create a serene and transformative escape. Among ancient ficus trees, swaying coconut palms, and the soft whispers of the ocean breeze, Trisara embodies a deep connection to Thailand’s rich traditions while offering modern luxury at its finest. Designed to celebrate both spiritual and physical well-being, the resort invites guests to immerse themselves in an atmosphere of tranquility, reflection, and connection. The private villas and residences, perched on terraced hillsides, provide breathtaking, uninterrupted views of the sea, offering…

"Once you learn to read, you will be forever free." - Frederick Douglass From the acclaimed author of Rodham, Prep, American Wife, and Romantic Comedy comes a collection of twelve sharp, witty, and deeply tender stories. With her distinctive voice, Curtis Sittenfeld masterfully uncovers the layers of our inner lives, fearlessly putting into words what we all think but rarely admit. On the day Audrey Sweetman expects a long-awaited promotion, her career and marriage unravel instead. The Bittersweet Bakery Café follows her midlife reinvention in a quirky Australian beach town, where unexpected friendships and new beginnings lead to delightful chaos. With wit and sharp insight, Catherine Greer delivers a captivating and immensely enjoyable debut. Renowned astrologer Natasha Weber, also known as AstroTash, is your go-to guide for unlocking the secrets…

‘This habit allows you to reflect on and appreciate the everyday moments, and it can also serve as a way to track your personal growth over time.' In the pursuit of a better life, it's often the smallest changes that can make the biggest difference. Micro habits are minimal, easy-to-implement behaviors that can lead to significant, long-lasting improvements in overall well-being. Here are seven micro habits that you can start today to build a happier, healthier, and more productive life. Smile More Often Make a conscious effort to smile more throughout your day, whether it’s in response to a positive event or when greeting someone. Smiling not only boosts your mood but also can positively affect those around you, fostering a more friendly and positive environment. Use the "Two-Minute Rule"…

Mango Ladoo Ingredients 1 cup mango pulp (from about 2 ripe mangoes, pureed)1 cup desiccated coconut, plus extra for rolling1 cup milk powder1/2 cup condensed milk1/4 teaspoon cardamom powderA pinch of saffron strands (optional, for flavor and color)1 tablespoon ghee or coconut oil (for greasing hands) Method Combine the mango pulp, desiccated coconut, milk powder, and condensed milk in a non-stick pan. Cook the mixture over medium heat, stirring continuously to prevent it from sticking to the bottom. As it thickens, stir in the cardamom powder and optional saffron strands. Continue cooking until the mixture becomes dough-like and starts leaving the sides of the pan, which should take about 10-15 minutes. Remove the pan from the heat and let the mixture cool slightly until it is safe to handle. Grease…

Ingredients 2 ripe peaches, peeled and diced1 bottle of Prosecco, chilledIce cubes (optional)Fresh rosemary sprigs, for garnishSugar (optional, for rimming glasses) Method 1. Puree the Peaches: Blend the peeled and diced peaches until smooth. 2. Assemble the Drink: Spoon about 2 tablespoons of peach puree into each chilled champagne flute. 3. Add Prosecco: Slowly pour Prosecco over the peach puree in each glass. 4. Garnish and Serve: Insert a sprig of rosemary into each glass as a garnish and serve immediately. How To Taste Wine Like a Pro Wine tasting is more than just sipping and swallowing; it’s about experiencing the different flavors, aromas, and textures that make each wine unique. Learning how to taste wine properly can deepen your appreciation and help you understand what you enjoy most. Whether…

Persian Feasts: Recipes and Stories from A Family Table invites us on a vibrant culinary journey through the heart of Persian cuisine, where food is a celebration of family, tradition, and culture. Blending time-honored recipes with heartfelt stories, this book offers a glimpse into the warmth and generosity of the Persian table, where every dish is crafted with care and every meal is an opportunity to connect. From fragrant stews to colorful rice dishes and sweet delights, discover the flavors and stories that have been passed down through generations. YOGURT & BEETS Borani Laboo Borani laboo is beautiful, the combination of red beets (beetroots) with yogurt makes the most stunning pink color. My husband, Henry, loves this dish, so I always make it for him on Valentine’s Day. I put…

SICILIAN FIG-STUFFED BUTTER COOKIES In Sicily, these cookies are a must-have for Christmas. Made of a simple butter cookie dough stuffed with a line of dried fig filling, they show an Arab influence via North African Makroud and he use of spices in the filling. They make use of dried fruits – in this case, figs, raisins, and candied citrus, and nuts of the fall harvest to make a rich, celebration sweet. Because they’re a holiday cookie, they’re topped with icing and multicolored nonpareils (hundreds & thousands), similar to befanini and papassini sardi. Recipes vary wildly based on personal tastes. Modern ones add chocolate to the mix, while others use only almonds or add hazelnuts, walnuts, and pistachios as well. The cookies are often cut into small pieces from one…

ele LOVES Shop & Play Indulge in a 5-star VIP shopping experience at La Gemma Hotel, nestled in the heart of Florence’s exclusive and historic centre. Combining luxury and seclusion, the hotel is just minutes from the renowned Via Tornabuoni, home to Italy’s most prestigious designer boutiques and high-end stores. Elevate your stay with a complimentary return transfer from Florence airport or train station, ensuring a seamless arrival. Unwind with a signature spa treatment for two at the ALLURE boutique spa, followed by pure relaxation in the subterranean plunge pool, sauna, and steam room, making your Florentine getaway truly unforgettable. lagemmahotel.com GO further Perched on the shores of Hakata Bay in northern Kyushu, Fukuoka City offers a dynamic urban experience seamlessly intertwined with stunning coastal and mountainous landscapes. This unique…

On Our Wish List Red suede alert! Shop this Alexander McQueen strapless midi dress now at net-a-porter.com…

All Adrift Bring the sea indoors with these calming pieces. *ele Style TIP* To incorporate coastal influences in your home, focus on a light and airy color palette with soft blues, sandy neutrals, and crisp whites to evoke a relaxed seaside feel. Opt for natural textures like rattan, linen, driftwood, and woven accents to bring in organic warmth.…

Nestled in the scenic foothills of the Wicklow Mountains, Powerscourt Gardens is one of Ireland’s most enchanting destinations. Spanning over 47 acres of meticulously designed landscapes, this award-winning estate blends natural beauty, rich history, and artistic design. Where? The gardens are located in Enniskerry, County Wicklow, just a 30-minute drive from Dublin. Why Visit Powerscourt Gardens offers a rich variety of attractions that cater to all tastes and interests. At the heart of the estate is the magnificent Italian Garden, a masterpiece of symmetry and elegance inspired by the estates of Renaissance Italy, complete with terraces, classical statues, and lush greenery. For a more serene experience, the Japanese Garden provides a tranquil escape with its winding paths, flowing streams, and colorful azaleas, creating a calming atmosphere. The Tower Valley is…

South Melbourne, Australia Cheri, the latest addition to the Darling Group family, opened its doors late last year offering an elegant yet inviting all-day dining experience in South Melbourne. Inspired by the charm of European bakeries, this 150-seat venue is more than just a patisserie, with a carefully curated menu led by Culinary Director Ash Hicks, Executive Pastry Chef Michael Germanos, and Executive Chef Chris Mitchell. The onsite bakery plays a vital role, with patissiers and bakers starting at 1am each morning to craft exquisite pastries, cakes, and breads, which are exclusively supplied to Darling Group venues across Melbourne. Guests can expect handmade viennoiserie, patisserie, piadinas, and focaccia sandwiches, while the all-day eatery serves a seasonal menu featuring breakfast dishes like spiced polenta porridge and croissant loaf French toast, alongside…

CHICKEN ROASTED WITH WHITE WINE AND RED GRAPES SERVES 6 size 15 (1.5 kg) chicken 4 garlic cloves1 lemon, halved1 bunch tarragon, plus extra to serveolive oilsea salt flakes and freshlyground black pepper4 banana shallots200 ml white wine300 g red grapes Preheat the oven to 250°C. Place the chicken in a roasting tin and stuff it with the garlic, lemon halves and tarragon. Rub the skin with olive oil and season on the inside and out with salt and pepper. Cut the shallots in half and place around the chicken. Roast for 15 minutes, then pour the wine over the bird. Reduce the temperature to 175°C and cook for another 45 minutes, basting the chicken every 15 minutes with the liquids from the tin, and adding the grapes around the chicken…

BLEND IT! Add a tablespoon of cacao powder to your favorite smoothie recipe for a chocolate twist. It pairs well with bananas, peanut butter, and almond milk for a nutritious, energy-boosting drink. HOMEMADE Melt cacao butter and mix it with cacao powder and a sweetener of your choice, such as maple syrup or coconut sugar. Pour the mixture into molds and let it set in the fridge to create your own dark chocolate bars or shapes. HIGH ENERGY Blend dates, nuts, and cacao powder in a food processor until sticky. Roll the mixture into small balls and coat them in shredded coconut or more cacao powder for a quick, healthy snack. BREAKFAST Stir a spoonful of cacao powder into your morning oatmeal. Add a touch of sweetness with honey or…

SOUBOREK (LAYERED CHEESE PIE) A classic Aleppo-Armenian appetiser that is usually shared. These are typically made of fresh silky egg noodle sheets that are boiled and layered with a cheese mix and parsley, then topped with butter before baking. Ickhanian, an Armenian bakery in Zokak El Blat in Beirut, used to have a freezer filled with trays of shish barak, mante and souborek ready to be baked and delivered, or delivered frozen. I make a shortcut version that uses ready-made filo pastry sheets to create the crispy edges I like in a souborek. As for the layering, I prefer to have alternating layers of dough and filling, but you can definitely make it into a pie and have all the filling in one layer. This recipe freezes well and can…

I had always imagined what stepping into paradise would feel like. The kind of place where the water is so impossibly clear it seems unreal, where the air is thick with the scent of salt and tropical flowers, and where life slows to the gentle rhythm of lapping waves. For as long as I can remember, Bora Bora has been the pinnacle of dream destinations, a place whispered about by honeymooners, couples celebrating love, and those searching for the ultimate luxurious escape. From the moment my plane began its descent, I knew that no postcard or travel magazine could truly capture the breathtaking beauty of this island. The view from above was pure magic- turquoise lagoons swirling into deep blue, surrounded by tiny motus and the striking green peaks of…

Can you share the story behind the inception of Saint Valentine? What inspired you to create the brand? Saint Valentine was born in 2016 from a desire to create beautifully designed and timeless jewellery of high quality and value. At the time there was a real gap in the market for affordable jewellery with an elevated aesthetic and reliable quality. I had been working in the fashion industry and moved to jewellery drawn to the sentimental meaning it held for myself and for others, as well it’s more sustainable and less trend-focussed nature. What were some of the biggest challenges you faced when starting your business, and how did you overcome them? There are constantly challenges around every corner when you have your own business, and these never end. There…

HOW TO French Facial Massage French face massage is a luxurious, relaxing technique that promotes healthy, glowing skin by improving circulation, releasing tension, and encouraging lymphatic drainage. Here's how to perform it step by step: DO Start with a Clean Face. Begin by cleansing your face thoroughly to remove any dirt or makeup. Apply a light facial oil or moisturizer to allow your hands to glide smoothly over your skin. DO Focus on Lifting Techniques. Using light to medium pressure, make upward and outward sweeping motions with your fingers along your face. Focus on key areas like your cheekbones, temples, and jawline. Always work in upward motions to counteract gravity DO Use drainage Strokes. For lymphatic drainage, apply gentle pressure as you use your ring fingers to sweep from the…

The first thing you need to know about eating your way through New England is that at some point, you’re going to be covered in butter! It’s inevitable. Whether it's from cracking into a fresh lobster in Maine or dunking a chunk of warm, flaky biscuit into a pool of chowder in Massachusetts, butter is your constant companion. And you know what? I’m not mad about it. I started my culinary pilgrimage in Boston, where I promptly made a beeline for a proper bowl of New England clam chowder. Creamy, briny, and rich enough to make you question why anyone would ever bother with the thin, tomato-based Manhattan version, it’s the kind of dish that feels like a warm hug on a cold day. I slurped every last spoonful while…