ost people who visit Basque country enjoy some tasty pintxos speared on toothpicks. They can be a snack, an appetizer, or—if you eat enough of them—a whole meal!
Try hosting a party with friends. Include any number of small slices or cubes of food from the list of suggested ingredients below. Make sure to ask an adult for help when cutting the ingredients into pieces. And be sure your toothpicks are sturdy enough to hold together these loaded snacks!
You Need
Slices of fresh or toasted bread, such as a baguette or other long loaf Cubes of cheeses, such as Brie, Swiss, Edam, or sharp Cheddar Slices of firm sausage, such as chorizo or salami, or cubes of ham Assortment of small fish, such as anchovies and sardines, or shrimp…