They say it’s the most important meal of the day, and new research reveals one reason why. People who skip breakfast are less likely to get their recommended daily amounts of important nutrients like calcium, vitamins C and D, and iron than are break-fast eaters, according to an analysis of health data from 30,000 people published in Proceedings of the Nutrition Society. Common breakfast foods contain many of those nutrients, so try to start building a morning meal into your day. But if you’re really not an a.m. eater, don’t stress—incorporate mainstays like fortified cereal, milk, and eggs into other meals, or enjoy them as nutritious snacks.
68 PERCENT OF RESPONDENTS (BOTH MALE AND FEMALE) SAID THEY SHARED THEIR BED WITH A SNORER, according to a recent American Academy of…