ACTIVE 10 MIN.
TOTAL 10 MIN.
SERVES 4
1 cup 2% cottage cheese½ cup basil, roughly chopped, plus more for topping1 tsp lemon zest4 slices whole-grain bread, toasted2 medium heirloom tomatoes, sliced1 3.7-oz tin smoked mackerel, drained Flaky sea salt and pepper
1. In medium bowl, stir cottage cheese, basil, and lemon zest; spread on toast and top with tomatoes.
2. Flake mackerel into large pieces and arrange on tomatoes, then sprinkle with additional basil, flaky salt, and cracked pepper if desired.
PER SERVING About 211 cal, 5.5 g fat (1.5 g sat), 17 mg chol, 428 mg sodium, 25 g carb, 4 g fiber, 8 g sugar (3 g added sugar), 16 g pro
BRAIN BONUS
Protein in fish plays an essential role in neurotransmitter function, which supports good cognitive…