IN 1883, LESS THAN 20 YEARS AFTER EMANCIPATION, CURTIS Gentry bought nearly 1,500 acres of undeveloped land in Shiloh, a rural community in the Alabama county where he had once been enslaved. Alongside his brother Turner, with whom he was able to reunite after emancipation—unlike the members of so many other Black families—Gentry cleared that property, uprooting trees, brush, and undergrowth. Once the land was arable, he planted and harvested an array of crops, including ribbon cane, corn, and peas.
“He was a hard worker,” Bernice Atchison, Gentry’s granddaughter-in-law, told me. “Not only did he clear his own land, but he took jobs helping white people clear their land.” He taught his family how to take care of the farm while he worked on other people’s farms, bringing in extra…
